Wax-Dipping Tank (duck/goose)
A wax-dipping tank for duck and goose down removal, documented within HaoZe's poultry defeathering area.
Applications
- — Duck and goose fine down removal, ahead of dewaxing
What It Does
Dips duck or goose carcasses in melted wax so that fine down and pin feathers lift away with the wax layer on removal — a species-specific step not used for chicken lines.
See It In Operation
Real production-floor footage, not a promotional render.
Process Position
Positioned after main defeathering, before dewaxing (dewaxing equipment is not yet covered by our local documentation).
Key Features
- — Photographed in production as part of the documented HaoZe poultry line
- — Duck/goose-specific — not part of the standard broiler chicken sequence
Technical Specifications
Evidence tier: catalog. Fields without a confirmed source figure show “Configuration available on request” rather than an invented number.
Available Models
Configuration available on request.
Suitable Food Products
Upstream Equipment
Related Solutions
Frequently Asked Questions
Is this used for chicken lines too?
No — wax-dipping is specific to duck and goose processing for fine down removal. Broiler chicken lines skip this stage.
Request a Solution
Tell us your product, target capacity and packaging format — we'll come back with a configuration.