Roller Plucking Machine
A roller-type defeathering machine, one of four plucking configurations documented in HaoZe's poultry line.
Applications
- — Broiler defeathering after scalding
What It Does
Uses rotating rubber-fingered rollers to remove feathers from the carcass after scalding — one of four documented plucking configurations (horizontal, vertical, roller, head & neck).
See It In Operation
Real production-floor footage, not a promotional render.
Process Position
Positioned after scalding, before singeing.
Key Features
- — One of four documented plucking-machine configurations (horizontal, vertical, roller, head & neck)
- — Photographed in production as part of the HaoZe poultry line
Technical Specifications
Evidence tier: catalog. Fields without a confirmed source figure show “Configuration available on request” rather than an invented number.
Available Models
Configuration available on request.
Suitable Food Products
Upstream Equipment
Downstream Equipment
Related Solutions
Frequently Asked Questions
How does this differ from the horizontal or vertical plucking machines?
All four (horizontal, vertical, roller, head & neck) are documented configurations in the same line; selection depends on your line layout and bird size — talk to our engineers about which fits your setup.
Request a Solution
Tell us your product, target capacity and packaging format — we'll come back with a configuration.